gastropoda » forelock http://gastropoda.com Regina Schrambling in New York, traveling and writing about food Mon, 06 Feb 2012 02:42:46 +0000 en hourly 1 http://wordpress.org/?v=3.1.1 Leaves on a prickly pear cactus http://gastropoda.com/2011/03/leaves-on-a-prickly-pear-cactus/ http://gastropoda.com/2011/03/leaves-on-a-prickly-pear-cactus/#comments Mon, 14 Mar 2011 23:52:15 +0000 regina http://gastropoda.com/?p=2038 http://gastropoda.com/2011/03/leaves-on-a-prickly-pear-cactus/feed/ 0 I before E. Or, pluralizm http://gastropoda.com/2011/02/i-before-e-or-pluralizm/ http://gastropoda.com/2011/02/i-before-e-or-pluralizm/#comments Mon, 28 Feb 2011 22:42:44 +0000 regina http://gastropoda.com/?p=1989 http://gastropoda.com/2011/02/i-before-e-or-pluralizm/feed/ 0 Matt Bai for restaurant critic, tho http://gastropoda.com/2010/09/matt-bai-for-restaurant-critic-tho/ http://gastropoda.com/2010/09/matt-bai-for-restaurant-critic-tho/#comments Sun, 26 Sep 2010 22:58:20 +0000 regina http://gastropoda.com/?p=1574 http://gastropoda.com/2010/09/matt-bai-for-restaurant-critic-tho/feed/ 0 Works for wine lists, though http://gastropoda.com/2010/06/works-for-wine-lists-though/ http://gastropoda.com/2010/06/works-for-wine-lists-though/#comments Mon, 21 Jun 2010 14:05:33 +0000 regina http://gastropoda.com/?p=1348 http://gastropoda.com/2010/06/works-for-wine-lists-though/feed/ 0 Beggars and choosers and foie gras gluts http://gastropoda.com/2010/01/beggars-and-choosers-and-foie-gras-gluts/ http://gastropoda.com/2010/01/beggars-and-choosers-and-foie-gras-gluts/#comments Mon, 25 Jan 2010 17:29:53 +0000 regina http://gastropoda.com/?p=1134 http://gastropoda.com/2010/01/beggars-and-choosers-and-foie-gras-gluts/feed/ 0 How’s that carrot-cinnamon oil working out? http://gastropoda.com/2009/08/hows-that-carrot-cinnamon-oil-working-out/ http://gastropoda.com/2009/08/hows-that-carrot-cinnamon-oil-working-out/#comments Mon, 17 Aug 2009 01:32:07 +0000 regina http://gastropoda.com/?p=950 http://gastropoda.com/2009/08/hows-that-carrot-cinnamon-oil-working-out/feed/ 0 New book: 60-Year Gourmet http://gastropoda.com/2009/06/new-book-60-year-gourmet/ http://gastropoda.com/2009/06/new-book-60-year-gourmet/#comments Sun, 14 Jun 2009 21:57:12 +0000 regina http://gastropoda.com/?p=886 http://gastropoda.com/2009/06/new-book-60-year-gourmet/feed/ 0 If this is March . . . http://gastropoda.com/2008/03/if-this-is-march/ http://gastropoda.com/2008/03/if-this-is-march/#comments Mon, 10 Mar 2008 16:35:06 +0000 regina http://gastropoda.com/2008/03/if-this-is-march/ http://gastropoda.com/2008/03/if-this-is-march/feed/ 0 There’s something about Mikey http://gastropoda.com/2008/02/theres-something-about-mikey/ http://gastropoda.com/2008/02/theres-something-about-mikey/#comments Mon, 25 Feb 2008 00:23:15 +0000 regina http://gastropoda.com/2008/02/theres-something-about-mikey/ http://gastropoda.com/2008/02/theres-something-about-mikey/feed/ 0