In other fast food “news,” KFC is wallowing in tons of press for switching to grilling from frying. A Philadelphia friend said the headline in his tab was “What the cluck?” And that would apply as well to the group suing the company for allegedly raising a cancer risk (apparently we now know what wiped out the dinosaur grillers: charcoal). Another friend sent me a release on it, noting that the benevolent “concerned physicians” name is really just a front for animal rights crazies. To which I have to say: If your cause is so noble, come out and fight like real doctors. You might actually win. The WSJournal just ran a good story on the pork crisis unfolding in Britain as hog farmers’ expenses have gone up while income has dropped. Although the key graf was buried on the jump, it’s clear that the trouble began when the government started banning cruelty on factory farms. Raising bacon humanely does cost more. But then hell is forever, and pork should never be cheaper than rice. Let alone chicken.