Vinaigrette no longer

Speaking of “I can’t believe I share a country with such cretins,” I don’t often link, but this take on a new “French dip” is pretty priceless. We really have gone from Freedom Fries and Best Cellars touting alternatives to French wines to a junk chain shilling its latest “heated meatish matter” with French “maids” on tour. Hope it reminds people that the French health-care system kicks the ass of ours (No. 37). But it’s funny to see all the French connections when the damn thing was inspired by a sandwich that originated in Los Angeles. Philippe Burger might have sounded too . . . Kerryish?