And “macaroons” are the new cupcakes

Funny to see news outlets scrambling to be sure Mrs. O’s huge anti-obesity movement is covered by all the wrong people (“eat as I say, not as I do,” in one case). But at least the Time Tool was not unleashed on the anti-Big Food beat. Following in the sordid tradition of the Coulter/Molto blow jobs, he let the fastest food take him for a royal ride. Did you know the Big Mac has a chef behind it? Yeah, and so does all the shitty airline food. He actually swallows the catapulted propaganda and mentally transfers a high-end lunch with celeriac and salmon to the crap wraps the “most influential chef in America” claims to have innovated. And believe me, the reason the flack freaked when the chef mentioned poached pears was not fear of copycat competitors. She had to know the chance of something like that winding up on the diabetes menu was about as likely as a frequent flier ever tasting Todd English’s food in steerage.