It’s porkin’ inspiring

National Nutrition Month turns out to also be National Frozen Food Month. And I don’t think they’re talking baby peas, which really are better than fresh. Shouldn’t the former designation get 12 slots on the calendar? And in other flackery gone bad, someone hit me with the big news a chef is “reinventing” shepherd’s pie using lamb rather than beef. I have yet to hear of a crook for calves’ necks. And no one would ever describe New Zealand as a place where the men are men and the cows are nervous.