I also wasn’t so convinced we should think like a chef after reading 30 lessons from them. I was most surprised Lord Thomas recommends bacon made from any old hogs when you can really taste the difference with the heritage kind. And any chef who cares more about carrots than the environment probably should keep it to himself. One thing that does not belong in the kitchen is a disposable razor. Buy that guy a scrub brush if he’s so anal he thinks babies need skinning.